Comments on: How to cook “buro” (Fermented Rice with Fish) http://www.bartmarquez.com/391/how-to-cook-buro-fermented-rice-with-fish/ Stars.Friends.Life. Sun, 20 Nov 2011 17:36:51 +0000 hourly 1 http://wordpress.org/?v=3.1.3 By: yvonne t reyes http://www.bartmarquez.com/391/how-to-cook-buro-fermented-rice-with-fish/comment-page-1/#comment-24370 yvonne t reyes Fri, 03 Jun 2011 12:39:39 +0000 http://www.bartmarquez.com/391/how-to-cook-buro-fermented-rice-with-fish/#comment-24370 in addition --- while the mixture is fermenting -- you must - with clean dry hands -- open the jar and press down the mixture several times. This is done every morning for 7-10 days. you do not even have to wait 3 weeks. In Arayat -- our burong asan is sauteed with garlic, onion, tomatoes, and ginger (thumb size). catfish, tilapia, freshwater bass, rock fish -- are other fishes available in the US to use. i have made buro using these fishes. in addition — while the mixture is fermenting — you must – with clean dry hands — open the jar and press down the mixture several times. This is done every morning for 7-10 days. you do not even have to wait 3 weeks.

In Arayat — our burong asan is sauteed with garlic, onion, tomatoes, and ginger (thumb size).

catfish, tilapia, freshwater bass, rock fish — are other fishes available in the US to use. i have made buro using these fishes.

]]> By: Renato M. Bustillos http://www.bartmarquez.com/391/how-to-cook-buro-fermented-rice-with-fish/comment-page-1/#comment-15451 Renato M. Bustillos Fri, 14 May 2010 03:15:23 +0000 http://www.bartmarquez.com/391/how-to-cook-buro-fermented-rice-with-fish/#comment-15451 please sent a power point presentation on how to make "BURO". i will just use in my demo teaching please sent a power point presentation on how to make “BURO”. i will just use in my demo teaching

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