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	<title>Bart.Com &#187; food</title>
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		<title>Chinese Milk Products: Positive for Melamine</title>
		<link>http://www.bartmarquez.com/454/chinese-milk-products-positive-for-melamine/</link>
		<comments>http://www.bartmarquez.com/454/chinese-milk-products-positive-for-melamine/#comments</comments>
		<pubDate>Wed, 08 Oct 2008 06:59:23 +0000</pubDate>
		<dc:creator>Bart</dc:creator>
				<category><![CDATA[food]]></category>
		<category><![CDATA[melamine products]]></category>

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		<description><![CDATA[Department of Health has released to the public the three Chinese milk products that were tested positive with melamine content. These products are: JollyCow Slender High Calcium Low Fat milk (1 Liter), Yili, and Mengyu. 
The said products will remain banned on the market until they will become negative with melamine on the next test [...]]]></description>
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		<title>How to cook &#8220;buro&#8221; (Fermented Rice with Fish)</title>
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		<pubDate>Thu, 18 Sep 2008 09:28:34 +0000</pubDate>
		<dc:creator>Bart</dc:creator>
				<category><![CDATA[food]]></category>
		<category><![CDATA[how to cook fermented rice with tilapia]]></category>

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		<description><![CDATA[One of Pampanga&#8217;s special delicacies and pride is what we called &#8220;buro&#8221;. Oftentimes, my friends and relatives would request buro to my Mom. Especially during feast day, visitors would only look for my Mom&#8217;s special buro. Modestly aside, my Mom is known for its delicious &#8220;buro&#8221;, &#8220;embutido&#8221;, and &#8220;relyeno&#8221;. Unfortunately, I didn&#8217;t inherit my Mom&#8217;s [...]]]></description>
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